Sorry, Power-Lunchers. These Tables Are Reserved for Drop-In Workers.

Everything is a co-working space now — including upscale restaurants before they open for dinner. The start-up driving the trend is Spacious.

from NYT > Technology https://ift.tt/2znpr9C

Comments

Post a Comment

Popular posts from this blog

Toward a New Language of Luxury

Presentation by William McDonough, C.E.O., McDonough Innovation and Co-Author, "Cradle to Cradle," at the New York Times International Luxury Conference, followed by a conversation with Vanessa Friedman, Fashion Director and Chief Fashion Critic, The New York Times. from NYT > Fashion & Style http://ift.tt/2ip16FB
Read more